Inicio » Chef Patissier

Chef Patissier at Silversea

Puesto Chef Patissier
Publicado 06 Aug 2026
Expirado 05 Sep 2026
Empresa Silversea
Ubicación Galicia | ES
Tipo de Contrato Full Time

Descripción del Puesto:

Última información laboral de Silversea para la posición de Chef Patissier. If the Chef Patissier vacante en Galicia coincide con tus calificaciones, envía tu solicitud o currículum directamente a través del portal actualizado de Jobkos.

Ten en cuenta que aplicar a un trabajo puede no ser siempre fácil, ya que los candidatos deben cumplir con ciertos requisitos establecidos por la empresa. Esperamos que esta oportunidad en Silversea para la posición de Chef Patissier se ajuste a tu perfil profesional.

Puesto Summary
The Pastry Chef is responsible for delivering high-quality, efficient, individualized, and technically excellent pastry and bakery preparation. Working under strict Public Health standards and Empresa policies, this role manages the daily production and execution of the pastry station to maximize cost-efficiency and ensure total guest satisfaction.
Reporting Structure
Reports to: Executive Chef and Executive Sous Chef
Direct Reports: Confectioner and Assistant Pastry Chefs
Key Responsibilities:
Culinary Execution & Operations
Manage and oversee pastry and bakery production for breakfast, lunch, teatime, dinner, special functions, and crew mess operations.
Prepare high-quality showpieces for buffets, show plates, and coordinate pastry demonstrations.
Accommodate special guest orders, strict dietary requirements, food allergies, and ingredient limitations with advanced baking skills.
Assist with menu planning, maintain standard recipe manuals, follow the corporate menu cycle, and constantly analyze production for quality improvements.
Anticipate food counts, prepare and cross-check requisitions, and manage inventory to minimize breakage and waste.
Leadership & Team Management
Supervise, train, and assist with the induction of new and existing pastry team members to develop their technical skills and hospitality focus.
Monitor working/rest hours and manage manpower to control overtime in strict compliance with ILO and MLC regulations.
Enforce Empresa uniform, grooming, and professional conduct standards within the team.
Public Health, Safety & Compliance
Maintain continuous readiness for internal and external Public Health inspections by executing strict sanitation practices.
Log daily refrigerator and freezer temperatures in assigned areas according to Empresa procedures.
Practice preventative maintenance, safely operate shipboard equipment, and report any malfunctions immediately.
Participate in and enforce mandatory passenger and crew safety drills, pollution-prevention regulations, and correct PPE usage.
Guest Relations & Communication
Proactively monitor customer satisfaction, anticipate guest needs, and take prompt action to resolve any service difficulties or complaints.
Keep the Executive Chef and Executive Sous Chef fully informed of significant operational matters, challenges, or accomplishments.
Qualifications & Requirements
Certification: Valid STCW95 certification.
Experience: Minimum of 4 years of experience in a similar pastry leadership Puesto within an international 5-star hospitality establishment.
Skills: Exceptional knowledge of international cuisine, advanced pastry and baking fundamentals, strong attention to detail, and awareness of current culinary trends.
Public Health: Strong working knowledge and experience with Public Health policies, sanitation procedures, and temperature logging.
Fitness: Physically and medically fit for shipboard duty, with an ongoing commitment to the Empresa's code of conduct.

Información de la Vacante:

  • Empresa: Silversea
  • Puesto: Chef Patissier
  • Lugar de Trabajo: Galicia
  • País: ES

Cómo Enviar tu Postulación:

Después de leer y comprender los criterios y requisitos mínimos explicados en la información del trabajo Chef Patissier at the office Galicia anterior, completa de inmediato tus archivos de solicitud, como carta de presentación, CV (Hoja de Vida), copia de diploma y otros suplementos. Envía a través del enlace Siguiente Página abajo.

Siguiente Página »

Vacantes Similares

  Chef Patissier at Silversea
Publicado: 1 hour ago

Desc: Puesto Summary The Pastry Chef is responsible for delivering high-quality, efficient, individualized, and technically excellent pastry and bakery preparation. Working under strict Public Health stan...

Empresa: Silversea | Ubicación: Galicia
  Asistente/a de Ventas con Alemán at DAINESE
Publicado: 1 hour ago

Desc: Sustitución de Baja - Part Time 20 horas (contrato temporal) Dainese es líder mundial en la producción de ropa y equipamiento de protección de alta gama para motociclismo y deportes dinámicos. Con sed...

Empresa: DAINESE | Ubicación: Galicia
  Manager Services AI / ML at SABIA Personal
Publicado: 6 days ago

Desc: Our client is a fast-growing deep-tech Empresa founded in 2019 and recognized by CB Insights as one of the 100 most promising AI companies globally. They are the largest quantum software Empresa in th...

Empresa: SABIA Personal | Ubicación: Galicia
  Agregador de Búsqueda de Empleo 2026
Sobre Nosotros
Política de Privacidad
Aviso Legal
Términos y Condiciones
Contáctenos
Enviar Feed XML

© Jobkos

  Al visitar Jobkos, acceder o usar cualquiera de nuestros servicios, aceptas cumplir con los siguientes Términos y Condiciones de Servicio.
Creado por Jobkos | | | |